Hand-rolled, deep-fried wontons, pepper jack cheese, pico de gallo, green chili peppers; avocado aioli, sweet Thai chili sauces
$18
A Louisville favorite! Vanilla, brown sugar-seasoned sweet potato fries; Village Anchor’s bourbon-marshmallow crème & bourbon-cayenne dipping sauce
$12
Italian breadcrumb-coated, lightly fried local Capriole Farmsted™ goat cheese, baby spinach, roasted garlic, aged balsamic vinegar, grilled baguette
$17
Gruyere-parmesan-cream cheese blend, slow-cooked spinach, house-made corn tortilla chips, sliced baguette
$15
Giant German pretzel; served with spicy brown mustard & house-made beer cheese
$15
Brioche, strawberry cream cheese, strawberries, bananas, blueberries; maple syrup
$20
Two pancakes, sweet cream cheese; maple syrup
$15
New Zealand elk ground beef, Sweetwater Valley Farm™ cheddar cheese, scallion, sour cream & house-made flour tortilla chips
$11/15
Rich beef stock, Madeira sherry, caramelized onions, brioche crouton, rosemary, and gruyere cheese
$8/12
5 oz sesame-crusted yellowfin tuna, spring mix, grape tomatoes, mango, avocado; ginger-cilantro vinaigrette dressing,
accompanied with wasabi & sriracha
$29
Panko-crusted local Capriole Farmsted™ goat cheese with spring mix lettuce, honey-toasted walnuts, fresh pear, and dried craisins; pear-champagne vinaigrette
$14/22
Romaine lettuce, parmesan cheese crisp, giant house-made brioche crouton, whole white anchovies, Parmigiano Reggiano
cheese; house-made traditional Caesar dressing
$12/20
Chicken 7 • Shrimp 16 • Salmon 16 • Ahi Tuna 21 • Filet 24
Vinaigrettes: Ginger-Cilantro, Red Wine-Dijon, Pear-Champagne Balsamic
Creamy Dressings: Buttermilk-Bleu Cheese, Ranch, Caesar, Thousand Island
Four Candied Anchor
Bacon™ strips – 5
Two sausage links – 5
Two slices of wheatberry toast – 5
Two slices of sourdough toast – 5
Rosemary Cheddar
Drip Biscuits – 5
Two eggs (any style) – 7
Seasonal fruit – 7
House skillet potatoes – 7
Sweet potato fries with marshmallow creme – 7
Grits – 7
Roasted brussels sprouts with
Candied Anchor Bacon™ – 7
Fried okra – 9
Side house salad – 9
Fruit & yogurt parfait – 9
Rosemary-salted pub fries – 7
Three eggs your way; choice of four Candied Anchor Bacon™ strips or two sausage links; choice of rosemary cheddar drop
biscuit or wheatberry toast; served with skillet potatoes
$16
Two buttermilk biscuits, Kentucky Purnell “Old Folks”sausage gravy, Candied Anchor Bacon™, scallions
$13
6 oz top sirloin, grilled to order and served with skillet potatoes, eggs any style, and hollandaise.
$28
Goat cheese, peppers, onions, spinach, tomatoes
Add bacon, chorizo, or sausage + 8
$14
Toasted English muffin topped with roasted turkey, candied bacon, sliced tomato, two poached eggs, hollandaise, shaved
Gruyère, and green onions; served with spring mix and strawberries with strawberry-balsamic vinaigrette.
$17
Tossed arugula, candied bacon, Swiss cheese, and an over-hard egg on wheat berry toast.
$16
Scrambled eggs, white cheddar, peppers, onions, spinach, tomatoes
$18
Brioche, cheddar, pico, fried egg, Candied Anchor Bacon™, chipotle aioli; served with rosemary-salted pub fries
$25
Smoked salmon, everything seasoning, poached eggs; served with spring mix & strawberries with strawberry-balsamic vinaigrette
$22
Skillet potatoes, peppers, onions, house corned beef brisket, two over easy fried eggs, white pan gravy, scallions
$19
Liège waffles, fried chicken tenders, hot honey, balsamic
$25
Thick-cut Candied Anchor Bacon™, lettuce, tomato, avocado, chipotle aioli, wheatberry bread; served with spring mix & strawberries with strawberry-balsamic vinaigrette
$15
Kentucky Weisenberger Mills battered cod filet, coleslaw and tartar sauce on a French baguette
$21
Corned beef, brisket, jalapeño sauerkraut, Swiss, Thousand Island; served with rosemary-salted pub fries
$16
Shredded lettuce, tomato, old bay aioli, served with pub fries
$22
Kevin’s one-of-a-kind savory meatloaf burger! Kenny’s™ Cheddar Cheese, sautéed onions, Candied Anchor Bacon™, chipotle Aioli; pretzel bun served with rosemary-salted Pub Fries
$23
Grilled flour tortillas with blackened tilapia, napa cabbage, avocado, queso fresco, poblano-lime crème; served with house-
fried tortilla chips and fresh pico de gallo
Blackened shrimp can be substituted +8
$17
Our take on the classic Louisville dish! Pulled roasted chicken, house-made stuffing with French bread, cheddar-parmesan mornay sauce, slow-roasted grape tomatoes, Candied Anchor Bacon™; Parmigiano Reggiano cheese
$24
Kentucky Weisenberger Mills battered cod filet, rosemary-salted pub fries, southern red cabbage coleslaw; house-made tartar sauce
$18
Oishii shrimp, Kentucky Weisenberger Mills ® Grits, Clifty Farm ® country ham, fried okra, cherry tomatoes, Kenny’s™
white cheddar cheese, Andouille sausage
$29